Creams, Confections, and Finished Desserts Volume 2 (French Professional Pastry Series) Buy on Amazon
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Creams, Confections, and Finished Desserts Volume 2 (French Professional Pastry Series)

Author Auguste Escoffier, Roland Bilheux
Publisher Houghton Mifflin Harcourt
Category Cooking
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Book Details
Author(s) Auguste Escoffier, Roland Bilheux
Publisher Houghton Mifflin Harcourt
ISBN / ASIN 0470244097
ISBN-13 9780470244098
Category Cooking
Marketplace United States 🇺🇸
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