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Professional Baking 5th Edition College Version w/CD-ROM with Study Guide Method Cards 1st Edition How Baking Work 2nd Edition and Pastry Chefs Companion Set

Name: Professional Baking 5th Edition College Version w/CD-ROM with Study Guide Method Cards 1st Edition How Baking Work 2nd Edition and Pastry Chefs Companion Set
Author: Wayne Gisslen
ISBN: 9780470486375

AuthorWayne Gisslen

PublisherWiley

CategoryCooking

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Book Details

Author(s)Wayne Gisslen

PublisherWiley

ISBN / ASIN0470486376

ISBN-139780470486375

CategoryCooking

MarketplaceFrance 🇫🇷

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Professional Baking 5th Edition College Version w/CD-ROM with Study Guide Method Cards 1st Edition How Baking Work 2nd Edition and Pastry Chefs Companion Set

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