Professional Cooking, 4th Edition
65.00
USD
Book Details
Author(s)Wayne Gisslen
PublisherWiley
ISBN / ASIN0471245631
ISBN-139780471245636
Sales Rank1,305,351
MarketplaceUnited States 🇺🇸
Description
Completely redesigned, updated and richly illustrated revision of the classic instructional guide to professional cooking. Includes step-by-step detail, 250 colour photos with thorough coverage of products. One of the most popular and endorsed guides.








