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Instructor's Manual to Accompany " Essentials of Professional Cooking "

AuthorWayne Gisslen
PublisherWiley
CategoryPaperback
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Book Details

Author(s)Wayne Gisslen
PublisherWiley
ISBN / ASIN0471317535
ISBN-139780471317531
CategoryPaperback
MarketplaceFrance  🇫🇷

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