The Emerging Global Food System: Public and Private Sector Issues
Book Details
PublisherWiley
ISBN / ASIN047159072X
ISBN-139780471590729
AvailabilityUsually ships in 24 hours
Sales Rank3,999,581
MarketplaceUnited States 🇺🇸
Description
An outstanding group of leading contributors in the food industry and agriculture discuss such issues as international regulation of food, biotechnical applications and acceptance of bioengineered food products, global trade and tariffs connected with nourishment.
