Jams and Jellies
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Book Details
Author(s)
May Byron
Publisher
Dover Publications
ISBN / ASIN
0486231305
ISBN-13
9780486231303
Marketplace
France 🇫🇷
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Description
Over 500 old-time recipes: delicious jams, jellies, marmalades, preserves and conserves; apple jams, elderberry jelly, grape marmalade, pear and pineapple preserve, and more. Also, how to make such preserved fruit as canned cherries, plum paste, apple butter, brandied peaches, spiced grapes, and dried raspberries. Probably the largest jam and jelly book in print.
