Student Course Guide for Sizer/Whitney's Nutrition: Concepts and Controversies, 12th Buy on Amazon

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Student Course Guide for Sizer/Whitney's Nutrition: Concepts and Controversies, 12th

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Book Details

ISBN / ASIN0538496819
ISBN-139780538496810
AvailabilityUsually ships in 24 hours
Sales Rank3,623,915
MarketplaceUnited States  🇺🇸

Description

Wadsworth, a part of Cengage Learning, is pleased to partner with Dallas TeleLearning and the LeCroy Center for Educational Telecommunication by publishing a text-specific Student Course Guide for the NUTRITION PATHWAYS Telecourse and Telecourse PLUS. The guide is designed to help connect the course to the assigned text (NUTRITION: CONCEPTS AND CONTROVERSIES, 12th Edition) and maximize student learning. The Student Course Guide features chapter and video assignments, lesson overviews, chapter learning objectives, key lesson concepts, and a practice test for each lesson. A must have for every student!
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