What's Cooking In Third Grade?: Student Stories and Outrageous Advice from Mrs. Sanburg's 3rd Grade Class of 2004

What's cooking, indeed! In this lighthearted collection of stories, Mrs. Sandburg's third grade class of 2004 share their recipes for disaster as well as some unique recommendations for meal preparation. After reading this book, you'll know how to:Get sent to the Principal's officeGet sent to your roomMake a meatloaf (with strawberries!) and more!Join these students of Ruth Hill Elementary School in Lincoln, Nebraska as they bring an outrageous (and of course fictional!) perspective to life at home and at school.