Open Range Cook'n: Home on the Range Cooking made Easy

Camping is an American tradition. From our days as children putting up tents in the backyard we are drawn to our connection with the outdoors and Mother Nature. The one constant that has never changed while we’re out there getting in tune with nature is…we have to eat. There’s no way around it. And whether your “Home on the Range” is an RV, a tent, or just being under the stars, the wonderful recipes in this unique cookbook will make your camping experience even more enjoyable. A uniquely diverse cookbook that is filled with wonderfully easy to make recipes and loads of entertainment, Patty Ruwoldt’s debut cookbook is a surefire way to make your next camping trip a gastronomic paradise. Culled from a lifetime spent camping and cooking in the wilderness, this group of recipes is an excellent collection of tried and true, easy to make recipes that take basic camp cooking to another level. From spaghetti squash pancakes to smoked sausage salad to French bread pizza, the menu is surprisingly diverse—and extraordinarily tempting! Also included are interesting stories about the history of camping and beer, a few tall tales to share with your camping buddies, a variety of historical tidbits and factoids, spectacular photographs of American camping destinations, and campfire sing-alongs sure to inspire your group. As informative as it is entertaining, this is more than a camping cookbook, it is a guidebook for enjoyment, sure to inspire you to pack up and take off into the open range. Ruwoldt’s talent for fun is almost as tantalizing as her culinary skills, and her cookbook is an open invitation for extraordinary adventure, starry nights, storytelling, and really great food. And with summer right around the corner, there is no better time to catch the bug—or indulge a bug that’s already bitten! If you love camping—or even just the thought of it, Open Range Cook’n: Home on the Range Cookin’ Made Easy is a must have for your kitchen collection.