Economics for Hotel and Catering Students (Catering Management)
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Book Details
Author(s)
H. Hughes
Publisher
Nelson Thornes
ISBN / ASIN
0748703802
ISBN-13
9780748703807
Category
Bars (Drinking establishments)
Marketplace
France 🇫🇷
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Description
An economics course for students on hotel and catering management courses which should also be of interest to practising managers. It shows the relevance to hotel and catering activities of the main concepts of economics, and places the industry within the context of the wider economic environment.
