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E. Coli: A Practical Approach to the Organism and its Control in Foods (Practical Food Microbiology)

Name: E. Coli: A Practical Approach to the Organism and its Control in Foods (Practical Food Microbiology)
Author: Chris Bell, Alec Kyriakides
ISBN: 9780751404623

AuthorChris Bell, Alec Kyriakides

PublisherWiley-Blackwell

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Book Details

Author(s)Chris Bell, Alec Kyriakides

PublisherWiley-Blackwell

ISBN / ASIN0751404624

ISBN-139780751404623

MarketplaceUnited States 🇺🇸

E. Coli: A Practical Approach to the Organism and its Control in Foods (Practical Food Microbiology)

Book Details

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