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Campylobacter: A practical approach to the organism and its control in foods

AuthorChris Bell, Alec Kyriakides
PublisherWiley-Blackwell
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Book Details

Author(s)Chris Bell, Alec Kyriakides
PublisherWiley-Blackwell
ISBN / ASIN1405156287
ISBN-139781405156288
MarketplaceUnited States  🇺🇸

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