The Italian Regional Cookbook: A Great Cook's Culinary Tour of Italy in 325 Recipes and 1500 Color Photographs, Including: Lombardy; Piedmont; Liguria; Emilia-Romagna; Veneto; Tuscany; Umbria; Sardinia; Campania; Sicily; Puglia; Basilicata; and Calabria.
Book Details
Author(s)Harris, Valentina
PublisherVirgin Books
ISBN / ASIN0754832406
ISBN-139780754832409
AvailabilityOnly 7 left in stock (more on the way).
Sales Rank54
CategoryHardcover
MarketplaceCanada 🇨🇦
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