A Tine to Live, A Tine to Die (Local Foods Mystery)

It's harvest time in Westbury, Massachusetts, and Cameron Flaherty hopes to make a killing selling her organic produce. Then Cam finds her exemployee, local handyman Mike Montgomery, with a pitchfork in his neck. The police suspect Cam of Mike's murder, and Cam will have to dig up secrets buried deep beneath the soil to catch a murderer whose motto seems to be 'Eat local. Kill local.'