The Complete Book of Jerky: How to Process, Prepare, and Dry Beef, Venison, Turkey, Fish, and More (Complete Meat) Buy on Amazon
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The Complete Book of Jerky: How to Process, Prepare, and Dry Beef, Venison, Turkey, Fish, and More (Complete Meat)

Author Hasheider, Philip
Publisher Voyageur Press
Category Cooking
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Book Details
Author(s) Hasheider, Philip
Publisher Voyageur Press
ISBN / ASIN 0760349142
ISBN-13 9780760349144
Category Cooking
Marketplace United States 🇺🇸
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