Making Fast Food: From the Frying Pan into the Fryer
Book Details
Author(s)Ester Reiter
PublisherMcGill-Queen's University Press
ISBN / ASIN0773513876
ISBN-139780773513877
MarketplaceFrance 🇫🇷
Description
The second edition includes an epilogue that brings the study up to date. Reiter examines the way the fast food model is being adopted in other areas, such as health, and explores unionization in fast food businesses.
