Shunju: New Japanese Cuisine
Book Details
Author(s)
Sugimoto, Takashi
Publisher
Periplus Editions
ISBN / ASIN
079460448X
ISBN-13
9780794604486
Availability
Usually ships within 3 to 5 days.
Marketplace
United States 🇺🇸
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Description
Shunju: New Japanese Cuisine takes you on a tour of the restaurants and philosophy at the forefront of Japan's cooking revolution. Just as Alice Waters changed the way Americans thought about food, Takashi Sugimoto has revolutionized the act of dining in Japan.
