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The Larder: Food Studies Methods from the American South

AuthorUniversity of Georgia Press
PublisherUniversity of Georgia Press
CategoryCooking
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Book Details

Author(s)University of Georgia Press
PublisherUniversity of Georgia Press
ISBN / ASIN0820345555
ISBN-139780820345550
AvailabilityHabituellement expédié sous 1 à 3 mois
Sales Rank99,999,999
CategoryCooking
MarketplaceFrance  🇫🇷
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