What's Cooking: The History of American Food (People's History)
Book Details
Author(s)
Sylvia Whitman
Publisher
Lerner Pub Group (L)
ISBN / ASIN
0822517329
ISBN-13
9780822517320
Availability
Usually ships in 24 hours
Sales Rank
#2,103,445
Marketplace
United States 🇺🇸
Ratings & Reviews
No reviews yet — be the first!
No reviews yet.
Description
The author shares the fascinating story of American food from the early 1600s to the new millennium.
