Green Tea: Health Benefits and Applications (Food Science and Technology)
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Book Details
Author(s)
Yukihiko Hara
Publisher
CRC Press
ISBN / ASIN
0824704703
ISBN-13
9780824704704
Marketplace
France 🇫🇷
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Description
A comprehensive overview of the inherent properties, chemical and biochemical functions, actions for lowering the risks of cardiovascular and infectious diseases and cancers, and underlying mechanisms of tea polyphenols. It reveals the bioantimutagenic potency of epigallocatechin gallate (EGCg) found in green tea.
