Technology of Extrusion Cooking

Name: Technology of Extrusion Cooking
Author: N.D. Frame
ISBN: 9780834213401

AuthorN.D. Frame

PublisherSpringer

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Book Details

Author(s)N.D. Frame

PublisherSpringer

ISBN / ASIN0834213400

ISBN-139780834213401

MarketplaceFrance 🇫🇷

Description

Emphasis is on the latest applications of twin- screw extrusion in food production, specifically corotating, intermeshing screw-extruders. DLC: Food - Extrusion.