Understanding Natural Flavors
Book Details
Author(s)Paterson, A.
PublisherSpringer
ISBN / ASIN0834213516
ISBN-139780834213517
AvailabilityUsually ships within 5 to 7 days.
Sales Rank6,543,938
MarketplaceUnited States 🇺🇸
Description
Addresses the importance of flavor and its influence on food acceptability. Essential reference source for food scientists and technologists and other researchers in food and flavor chemistry in academia and industry.
