Food Chemical Safety, Volume II: Additives
Book Details
Publisher
CRC Press
ISBN / ASIN
0849312116
ISBN-13
9780849312113
Availability
Usually ships in 24 hours
Sales Rank
#6,311,825
Marketplace
United States 🇺🇸
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Description
Food Chemical Safety: Additives provides an authoritative survey of current developments in regulation, research, and best practices in the management of chemicals in food. Some topics include analytical methods and instrumentation for detecting chemicals in food, international regulation of additives in food, and flavourings, colourings, sweeteners, enzymes, and solvents.
