The Science of Bakery Products

Name: The Science of Bakery Products
Author: William P. Edwards
ISBN: 9780854044863

Author William P. Edwards

Publisher Royal Society of Chemistry

Category Technology & Engineering

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2998 EUR

Expédition sous 1 à 2 jours ouvrés

Book Details

Author(s) William P. Edwards

Publisher Royal Society of Chemistry

ISBN / ASIN 0854044868

ISBN-13 9780854044863

Availability Expédition sous 1 à 2 jours ouvrés

Sales Rank #1,656,686

Category Technology & Engineering

Marketplace France 🇫🇷

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Description

Book by Edwards William P