Rheology and Texture in Food Quality

Name: Rheology and Texture in Food Quality
Author: John M. DeMan, etc.
ISBN: 9780870551970

Author John M. DeMan, etc.

Publisher Avi Publishing Co Inc.

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Book Details

Author(s) John M. DeMan, etc.

Publisher Avi Publishing Co Inc.

ISBN / ASIN 0870551973

ISBN-13 9780870551970

Marketplace France 🇫🇷

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Description

Book by DeMan, John M., etc.