Eagle Claw fish cookbook: How to catch, clean, store, and prepare fish for good eating
Book Details
Author(s)
Kenneth Anderson
Publisher
Dorison House
ISBN / ASIN
0916752178
ISBN-13
9780916752170
Category
Hardcover
Marketplace
India 🇮🇳
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Description
Hardcover: 144 pages Publisher: Dorison House (1977) Language: English ISBN-10: 0916752178 ISBN-13: 978-0916752170 Product Dimensions: 9.1 x 6 x 0.6 inches Shipping Weight: 12 ounces
