Canned Foods: Principles of Thermal Process Control, Acidification and Container Closure Evaluation

Name: Canned Foods: Principles of Thermal Process Control, Acidification and Container Closure Evaluation
Author: Unknown
ISBN: 9780937774045

Publisher Food Processors Inst

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Book Details

Publisher Food Processors Inst

ISBN / ASIN 0937774049

ISBN-13 9780937774045

Sales Rank #1,011,794

Marketplace United States 🇺🇸

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Description

Large softcover book