Just Jerky : The Complete Guide to Making It
Book Details
Author(s)
Mary Bell
Publisher
Dry Store Pub Co
ISBN / ASIN
0965357201
ISBN-13
9780965357203
Availability
Usually ships in 24 hours
Sales Rank
#447,390
Category
Cooking
Marketplace
United States 🇺🇸
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Description
Here's the do-it-yourself guide to making your own jerky in an oven, smoker, or food dehydrator with strips or ground beef, venison, poultry, fish and even soy protein.
