The American standard of excellence as revised by the United Poultry Fanciers of America, convened under the auspices of the American Poultry ... all the recognized varieties of fowls (1906 )

Originally published in 1906. This volume from the Cornell University Library's print collections was scanned on an APT BookScan and converted to JPG 2000 format by Kirtas Technologies. All titles scanned cover to cover and pages may include marks notations and other marginalia present in the original volume.