Poultry Farming, Some Facts and Some Conclusions (Classic Reprint)
Book Details
Author(s)Robertson Scott
PublisherForgotten Books
ISBN / ASIN1330506677
ISBN-139781330506677
AvailabilityUsually ships in 1 to 4 weeks
Sales Rank99,999,999
MarketplaceUnited States 🇺🇸
Description
Excerpt from Poultry Farming, Some Facts and Some Conclusions
'Now as Jannes and Jambres withstood, so do these also resist. Ever learning, and never able to come to a knowledge of truth. But they shall proceed no further: for their folly shall be manifest unto all men.' - Tim. iii. 7, 8, 9.
About the Publisher
Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com
This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
'Now as Jannes and Jambres withstood, so do these also resist. Ever learning, and never able to come to a knowledge of truth. But they shall proceed no further: for their folly shall be manifest unto all men.' - Tim. iii. 7, 8, 9.
About the Publisher
Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com
This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
