Hot Sauce!: Techniques for Making Signature Hot Sauces
Book Details
Author(s)Jennifer Trainer Thompson
PublisherStorey Publishing LLC
ISBN / ASIN160342816X
ISBN-139781603428163
AvailabilityHabituellement expédié sous 24 h
Sales Rank138,577
CategoryCooking
MarketplaceFrance 🇫🇷
Description
This title contains everything hot-sauce fans need to know to make their own signature hot sauces and then cook with them. What makes a hot sauce hot? What are the basic ingredients? Chile peppers - how to find, purchase, and work with the best chillies for the flavour you want. Hot sauce is good for you and is a tasty way to add flavour to reduced-salt foods. Capsaicin, the chemical that makes chilli peppers hot, is a potent anti-inflammatory agent; it may help to relieve migraines, sinusitis, and arthritis and to encourage cancer-cell death.

