The Illustrated Cook's Guide to Cheeses: A comprehensive visual identifier to the cheeses of the world with advice on selecting, preparing and cooking techniques
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Book Details
Author(s)
Kate Whiteman
Publisher
Anness
ISBN / ASIN
1844769402
ISBN-13
9781844769407
Marketplace
France 🇫🇷
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Description
This extensive guide provides all-important information on what to look for when buying cheese; how to select the ideal cheese for cooking or eating; how to serve it, and how to store it.
