Cooking with Herbs and Spices: The Complete Guide To Aromatic Ingredients And How To Use Them, With Over 200 Recipes

Name: Cooking with Herbs and Spices: The Complete Guide To Aromatic Ingredients And How To Use Them, With Over 200 Recipes
Author: Andy Clevely, Katherine Richmond, Sallie Morris, Lesley Mackley
ISBN: 9781844773411

Author Andy Clevely, Katherine Richmond, Sallie Morris, Lesley Mackley

Publisher Southwater

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Book Details

Author(s) Andy Clevely, Katherine Richmond, Sallie Morris, Lesley Mackley

Publisher Southwater

ISBN / ASIN 1844773418

ISBN-13 9781844773411

Marketplace France 🇫🇷

Description

How to identify and use herbs and spices, with 200 recipes for spice mixtures and classic dishes, as well as scented projects and gifts to make, all shown in 850 photographs.