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Teaching Food Technology in Secondary School (Roehampton Teaching Studies)

AuthorMarion Rutland
PublisherRoutledge
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Book Details

Author(s)Marion Rutland
PublisherRoutledge
ISBN / ASIN1853464260
ISBN-139781853464263
MarketplaceFrance  🇫🇷

Description

First Published in 1997. Routledge is an imprint of Taylor & Francis, an informa company.
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