Fat Supplementation and Varying Rate and Extent of Fermentation in Rations for Dairy Cows. Effects on Milk Production, Rumen Fermentation and Energy Partitioning ... (Berichte Aus Der Agrarwissenschaft)
Book Details
Author(s)Sven Keller,
PublisherShaker Verlag GmbH, Germany
ISBN / ASIN383221819X
ISBN-139783832218195
Sales Rank99,999,999
MarketplaceUnited States 🇺🇸
