Food Sensory Evaluation (College Textbook) (Chinese Edition)
Book Details
Author(s)zhang xiao ming
PublisherChina Light Industry Press
ISBN / ASIN7501953988
ISBN-139787501953981
AvailabilityUsually ships in 24 hours
Sales Rank2,194,980
MarketplaceUnited States 🇺🇸
Description
Sensory evaluation method is also very useful in economics. The sensory evaluation can determine the value of commodities, or even acceptable or not. It can help us select the most reasonable route, get the best value to price ratio. The sensory evaluation of the main applications in quality control, product research and development. Sensory evaluation is not only very useful instrument positioning and assessment is also useful in other areas. The basic functions of the sensory evaluation is effective and reliable inspection and testing, provide the basis for the correct and reasonable decision.
