Practical Fruits and vegetables Storage Techniques Serving Agriculture, Farmer and Rural Areas·Agricultural Products Intensive Processing Series ... the 11th Five-year Plan) (Chinese Edition)

The book briefly introduces post-harvest physiology of fruits and vegetables, influencing factors on fruit and vegetable storage, storage and preservation technique, determination of physical and chemical properties of fruit and vegetable products; and highlights practical technologies, including methods and practical means of storage of fruits and vegetables. It may be used by vegetable farmers; transportation and sales personnel; specialized processing households; and people engaged in fruit and vegetable production, storage and transportation, processing, and management as well as the research, promotion and teaching of fruits and vegetables.