Ice Cream: A Global History

Language:Chinese.Pub Date: 2014-10-01 Pages: 216 Publisher: Lijiang Publishing soft ice cream. Italian Glasgow map. India to test fly. or Israel. ice cream. in a restaurant around the world. or their own refrigerator. you can always find which one. Once your drinks for the exclusive elite. has now evolved into the most popular public food. You know the American ice cream and gelato there any difference? Japan's ice cream. what characteristic? In the Global History eat: ice cream. the Laura Weiss led us into the colorful history of ice cream journey from ancient China to modern Tokyo. give readers a taste of this delicious drink exquisite cuisine to the world the wonderful course and moving story. The book will be attractive and tasty drinks exquisite combination of historical allusions. to read intoxicated. will make the reader forget the ice cream hawkers in the company of ...