https://www.ebooknetworking.net/books_detail-8189941267.html

Microbial Biotechnology

Name: Microbial Biotechnology
Author: N Arumugam, A Mani, Dulsy Fatima, V Kumaresan, A M Selvaraj, L M Narayanan
ISBN: 9788189941260

AuthorN Arumugam, A Mani, Dulsy Fatima, V Kumaresan, A M Selvaraj, L M Narayanan

PublisherSaras Publication

Shop on Amazon — choose your country

🇺🇸 USA 🇨🇦 Canada 🇬🇧 UK 🇩🇪 Germany 🇫🇷 France 🇮🇳 India

Buy New on Amazon 🇫🇷

Book Details

Author(s)N Arumugam, A Mani, Dulsy Fatima, V Kumaresan, A M Selvaraj, L M Narayanan

PublisherSaras Publication

ISBN / ASIN8189941267

ISBN-139788189941260

MarketplaceFrance 🇫🇷

Description

Contents : 1. Introduction, 2. Bacteria, 3. Culture of Bacteria, 4. Growth of Bacteria, 5. Reproduction of Bacteria, 6. Nutrition of Bacteria, 7. Viruses, 8. Vitamin B12 (Cyanocobalamine), 9. Citric Acid, 10. Streptomycin, 11. Ethanol, 12. Enzymes, 13. Food Microbiology, 14. Dairy Microbiology, 15. Practicals, 16. Spotters