First European Symposium on Enzymes and Grain Processing
135.00
USD
Book Details
Author(s)
R. J. Hamer
Publisher
Amer Assn of Cereal Chemists
ISBN / ASIN
9075202040
ISBN-13
9789075202045
Sales Rank
#15,878,623
Marketplace
United States 🇺🇸
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Description
A complete collection of the lectures and posters presented at the first European Symposium on Enzymes and Grain Processing in The Netherlands, Dec. 2-4, 1996. Ideal for those interested in enzyme production and activity in baking and brewing industries.
