Arsenic and Tin in Foods: Reviews of Commonly Used Methods of Analysis (Fao Fisheries Technical Paper)

Name: Arsenic and Tin in Foods: Reviews of Commonly Used Methods of Analysis (Fao Fisheries Technical Paper)
Author: William Horwitz
ISBN: 9789251007273

Author William Horwitz

Publisher Food & Agriculture Org

Shop on Amazon — pick your country

🇺🇸 USA 🇨🇦 Canada 🇬🇧 UK 🇩🇪 Germany 🇫🇷 France 🇮🇳 India

$14.00 USD

Buy Now

Usually ships in 1 to 3 weeks

Book Details

Author(s) William Horwitz

Publisher Food & Agriculture Org

ISBN / ASIN 9251007276

ISBN-13 9789251007273

Availability Usually ships in 1 to 3 weeks

Marketplace United States

Ratings & Reviews No reviews yet — be the first!

No reviews yet.

More of EbookNetworking

Book seriesVolume one to the last, in order Free PDFs82,000+ papers, manuals and out-of-print scans Best dealsBargain copies under $5, six marketplaces Reading clubsRead one book together, chapter by chapter

← Previous in United States TV Journalist (Virtual Appr... Next in United States Sandra Brown (Campaigner) →

← Previous · United States TV Journalist (Vi...

Next · United States Sandra Brown (Cam... →