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Risk Assessments of Salmonella in Eggs and Broiler Chickens (Microbiological Risk Assessment Series)

Name: Risk Assessments of Salmonella in Eggs and Broiler Chickens (Microbiological Risk Assessment Series)
Author: Food and Agriculture Organization of the United Nations
ISBN: 9789251048726

AuthorFood and Agriculture Organization of the United Nations

CategoryTechnology & Engineering

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Author(s)Food and Agriculture Organization of the United Nations

ISBN / ASIN925104872X

ISBN-139789251048726

CategoryTechnology & Engineering

MarketplaceFrance 🇫🇷

Risk Assessments of Salmonella in Eggs and Broiler Chickens (Microbiological Risk Assessment Series)

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