Broiler Farming and Management

Name: Broiler Farming and Management
Author: Honnappagol Suresh S
ISBN: 9789351521686

AuthorHonnappagol Suresh S

PublisherJaypee Brothers Medical Publishers Private Limited

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Book Details

Author(s)Honnappagol Suresh S

PublisherJaypee Brothers Medical Publishers Private Limited

ISBN / ASIN9351521680

ISBN-139789351521686

AvailabilityUsually dispatched within 1-2 business days

Sales Rank52,028

MarketplaceIndia 🇮🇳

Description

Salient Features:

Easily understandable and lucid language. The book provides a concise overview of broiler industry for the students, professionals and broiler farmers.

Useful for students at the time of examination.

Includes special chapters like Summer Stress, Anti-nutritional Factors and Pink Revolution.

Useful compendium of authentic information on the subject of national importance for meeting the urgent and practical requirement of the students, progressive farmers and extension workers.

Table of Contents:

1. Introduction to Broiler Farming
2. Planning and Preparations
3. Poultry Housing
4. Ventilation
5. Chick Placement
6. Purchasing Quality Chicks and Feed
7. Litter and Brooder Management
8. Feeds and Feeding
9. Water Management
10. Regular Management of Broiler Farm
11. Antinutritional and Toxic Factors in Poultry Feeds
12. Record Keeping and Marketing
13. Vaccines and Vaccination
14. Disposal of Dead Birds
15. Summer Stress
16. Pink Revolution
17. Financial Aspects in Broiler Farming
18. Model Scheme of 5,000 Commercial Broiler Farm

Source of the Book

Glossary

Index