Downstream Processing Techniques in Biotechnology

This book is intended to meet the academic requirements of the subject Bioseparation & Downstream Processing. Key features of the book entitled Downstream Processing Techniques in Biotechnology include a simple, easy and logical comprehension. The main aim of this book is to provide a brief overview of the whole aspects of downstream processing for biochemical product recovery.



Table of Contents:

Preface

1. Bioseparation & Downstream Processing

2. Primary separation

3. Product Isolation

4. Product Purification

5. Product Polishing

Bibliography

Index