This digital document is an article from Food Trade Review, published by Food Trade Press Ltd. on December 1, 1989. The length of the article is 336 words. The page length shown above is based on a typical 300-word page. The article is delivered in HTML format and is available in your Amazon.com Digital Locker immediately after purchase. You can view it with any web browser.
Citation Details Title: The Role of Fats in Human Nutrition. (book reviews) Author: Howard Binsted Publication:Food Trade Review (Magazine/Journal) Date: December 1, 1989 Publisher: Food Trade Press Ltd. Volume: v59 Issue: n12 Page: p625(1)