Coffee and tea production in Bolivia. (efforts to substitute coffee crops for coca crops result in higher coffee production and export): An article from: Tea & Coffee Trade Journal

This digital document is an article from Tea & Coffee Trade Journal, published by Lockwood Trade Journal Co., Inc. on January 1, 1992. The length of the article is 966 words. The page length shown above is based on a typical 300-word page. The article is delivered in HTML format and is available in your Amazon.com Digital Locker immediately after purchase. You can view it with any web browser.

Citation Details
Title: Coffee and tea production in Bolivia. (efforts to substitute coffee crops for coca crops result in higher coffee production and export)
Author: Sheila Misdorp
Publication:Tea & Coffee Trade Journal (Magazine/Journal)
Date: January 1, 1992
Publisher: Lockwood Trade Journal Co., Inc.
Volume: v164 Issue: n1 Page: p56(2)

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