Western fast food serves heartland, as modern supermarkets sweep coast.(Focus on China): An article from: Quick Frozen Foods International
Book Details
Author(s)John M. Saulnier
PublisherE.W. Williams Publications, Inc.
ISBN / ASINB00096JW9K
ISBN-13978B00096JW92
MarketplaceFrance 🇫🇷
Description
This digital document is an article from Quick Frozen Foods International, published by E.W. Williams Publications, Inc. on April 1, 1996. The length of the article is 2437 words. The page length shown above is based on a typical 300-word page. The article is delivered in HTML format and is available in your Amazon.com Digital Locker immediately after purchase. You can view it with any web browser.
From the supplier: Kentucky Fried Chicken (KFC) has broken new ground by becoming the first Western fast food chain to open an outlet in the Chinese heartland. KFC recently opened its third outlet in the city of Chengdu in Sichuan province, beating out competitors who have mainly confined their operations to China's coastal cities. Another notable development in the Chinese market is the growing presence of foreign supermarket chains.
Citation Details
Title: Western fast food serves heartland, as modern supermarkets sweep coast.(Focus on China)
Author: John M. Saulnier
Publication:Quick Frozen Foods International (Magazine/Journal)
Date: April 1, 1996
Publisher: E.W. Williams Publications, Inc.
Volume: v37 Issue: n4 Page: p74(4)
Distributed by Thomson Gale
From the supplier: Kentucky Fried Chicken (KFC) has broken new ground by becoming the first Western fast food chain to open an outlet in the Chinese heartland. KFC recently opened its third outlet in the city of Chengdu in Sichuan province, beating out competitors who have mainly confined their operations to China's coastal cities. Another notable development in the Chinese market is the growing presence of foreign supermarket chains.
Citation Details
Title: Western fast food serves heartland, as modern supermarkets sweep coast.(Focus on China)
Author: John M. Saulnier
Publication:Quick Frozen Foods International (Magazine/Journal)
Date: April 1, 1996
Publisher: E.W. Williams Publications, Inc.
Volume: v37 Issue: n4 Page: p74(4)
Distributed by Thomson Gale
