North Carolina producers' adoption of waste management practices.: An article from: Journal of Soil and Water Conservation

This digital document is an article from Journal of Soil and Water Conservation, published by Soil & Water Conservation Society on September 1, 1997. The length of the article is 6290 words. The page length shown above is based on a typical 300-word page. The article is delivered in HTML format and is available in your Amazon.com Digital Locker immediately after purchase. You can view it with any web browser.

From the supplier: A survey of the adoption the waste management practices of animal products producers in North Carolina found that larger-scale operators achieve better animal waste management. Results indicate differences in the attitude and behaviors of producer groups. Poultry growers seem decided on their waste management system while most swine and dairy farmers are willing to change and appear more receptive to information and assistance. Beef cattle producers are the least affected by animal waste management regulations and are less likely to practice systematic waste storage and disposal.

Citation Details
Title: North Carolina producers' adoption of waste management practices.
Author: Thomas J. Hoban
Publication:Journal of Soil and Water Conservation (Refereed)
Date: September 1, 1997
Publisher: Soil & Water Conservation Society
Volume: v52 Issue: n5 Page: p332(8)

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