Effect of species, cutting direction, dimensions, and temperature on flake drying.: An article from: Forest Products Journal

This digital document is an article from Forest Products Journal, published by Thomson Gale on September 1, 2005. The length of the article is 4115 words. The page length shown above is based on a typical 300-word page. The article is delivered in HTML format and is available in your Amazon.com Digital Locker immediately after purchase. You can view it with any web browser.

Citation Details
Title: Effect of species, cutting direction, dimensions, and temperature on flake drying.
Author: Edgar C. Deomano
Publication:Forest Products Journal (Magazine/Journal)
Date: September 1, 2005
Publisher: Thomson Gale
Volume: 55 Issue: 9 Page: 31(6)

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