The Art of Cuisine

Name: The Art of Cuisine
Author: Henri De Toulouse-Lautrec, Maurice Joyant
ISBN: 978B000OBW1X1

Publisher Holt, Rinehart and Winston

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Book Details

Author(s) Henri De Toulouse-Lautrec, Maurice Joyant

Publisher Holt, Rinehart and Winston

ISBN / ASIN B000OBW1XE

ISBN-13 978B000OBW1X1

Sales Rank #3,208,237

Marketplace United States 🇺🇸

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Description

The original 1966 edition of Toulouse-Lautrec's inventive recipes, menus, and artwork. A classic!

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